Stick Stock Stuck

Tick. Tock. Tuck.

Autocorrect can lead to some nice surprises:

I saw an interesting recipe for soup: take Brussel sprouts and lightly fry with onion and garlic, add turmeric and curry powder. Add stick and let cook. Puree. Seems delicious.

A friend sent this which prompted me to ask if he was suggesting the addition of cinnamon (as in stick of) to the soup. Turns out that “stock” was intended. You could still add cinnamon to the soup. I’m sure it would be tasty.

And so for day 2307

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